Line Cook

Company: SBG TACO, LLC - Fuzzy's Taco Shop
Location: Saint Ann
Posted on: May 16, 2022

Job Description:

A Line Cook prepares hot and cold meals for presentation according to Fuzzy's signature
recipes and menus. Line Cooks also monitor portions, manage inventories and maintain a
sanitary kitchen work area.
They are the "HEART" of each and every Fuzzy's location.

Reports to:
Owners/Operating Partners, General Manager, other members of Management Team

Basic Job Tasks

--- Inspect all kitchen surfaces to ensure that all areas are safe and sanitary in accordance
with food handling procedures
--- Season and cook food according to recipes using personal judgment and experience
--- Ensure the appropriate presentation and quality of dishes
--- Properly store, date and rotate food items
--- Assist management with the inventory and ordering of food items
--- Organize food storage and kitchen equipment
--- Consult with management to organize the execution of caterings, taking
into consideration factors such as costs and special event needs
--- Interact with guests, helping with any questions or concerns regarding food items or
service
PandoLogic. Keywords: Line Cook, Location: Saint Ann, MO - 63074

Keywords: SBG TACO, LLC - Fuzzy's Taco Shop, Springfield , Line Cook, Hospitality & Tourism , Saint Ann, Illinois