Line Cook

Company: SBG TACO, LLC - Fuzzy's Taco Shop
Location: Saint Ann
Posted on: May 16, 2022

Job Description:

A Line Cook prepares hot and cold meals for presentation according to Fuzzy's signature recipes and menus. Line Cooks also monitor portions, manage inventories and maintain a sanitary kitchen work area. They are the "HEART" of each and every Fuzzy's location. Reports to: Owners/Operating Partners, General Manager, other members of Management Team Basic Job Tasks --- Inspect all kitchen surfaces to ensure that all areas are safe and sanitary in accordance with food handling procedures --- Season and cook food according to recipes using personal judgment and experience --- Ensure the appropriate presentation and quality of dishes --- Properly store, date and rotate food items --- Assist management with the inventory and ordering of food items --- Organize food storage and kitchen equipment --- Consult with management to organize the execution of caterings, taking into consideration factors such as costs and special event needs --- Interact with guests, helping with any questions or concerns regarding food items or service PandoLogic. Keywords: Line Cook, Location: Saint Ann, MO - 63074

Keywords: SBG TACO, LLC - Fuzzy's Taco Shop, Springfield , Line Cook, Hospitality & Tourism , Saint Ann, Illinois